Sriwittayapaknam School > English Homepage > Thai Culture at School > Thai Food
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Thai food is famous throughout the world. Thai restaurants seem to be popping up everywhere these days. Obviously, Thai food is number one choice on the menu at our school. Most meals at school are either eaten with rice or are noodles (see menu below). For this the students use a spoon and fork. The students also get the opportunity to cook their own Thai food during Scout lessons. The students above are cooking moo gra pow, which is pork fried in fresh chili and basil. |
School Menu: Week 1
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Monday |
noodle with gravy and meat |
Tuesday |
chicken fried with chili and basil |
Wednesday |
noodle in red soup |
Thursday |
chicken curry with bamboo shoots |
Friday |
baked chicken with rice |
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School Menu: Week 2
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Monday |
rice soup with chicken |
Tuesday |
pork fried with chili |
Wednesday |
red roast pork with rice |
Thursday |
rice noodle soup with vegetable and pork |
Friday |
scrambled egg and rice |
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School Menu: Week 3
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Monday |
fried chicken with rice |
Tuesday |
fried pork and meat balls |
Wednesday |
fried fish cake with rice |
Thursday |
egg noodle soup with wonton and red pork |
Friday |
scrambled egg and rice |
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School Menu: Week 4
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Monday |
noodle soup with boiled giblets |
Tuesday |
fried chili beans and sausage |
Wednesday |
pork fried in garlic |
Thursday |
American fried rice |
Friday |
clear vegetable soup and pork fried in chili paste |
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